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The Sausage Maker Collagen Sausage Casings
$12.99
The Sausage Maker Fresh Collagen Casings, 26mm
- The ideal size for making hot dogs & weiners
- Edible collagen sausage casing
- Contains 4 half strands
- Easy prep; no soaking required. Simply load onto stuffing horn and unravel
- Approximately 1″ in diameter when stuffed. Stuffing capacity per package approximately 28 lbs. (98 feet)
Description
The Sausage Maker Inc. The ideal size for making hot dogs, wieners, and frankfurters. Edible; tender and delicate, yet durable enough to withstand your pan’s sizzle. Can be used as a replacement for natural casings (though they will not have the same characteristics) and should be cooked shortly after stuffing. Translucent. Comes with 4 half strands per package. Stuffing capacity per package approximately 28 lbs. (98 feet). Contains collagen casings that are edible.
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